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Triple Chocolate Cookies
Triple Chocolate Cookies

Before you jump to Triple Chocolate Cookies recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all understand that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the end of the day, the majority of us want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. If you are persistent you’ll get all of the activity and appropriate food choices you need. Here are some simple ways to get healthful.

Drink water, not alternative drinks. Soda and coffee, when consumed in moderation, aren’t that bad. It will be, however, a bad idea to exclusively drink soda or coffee. When you choose water more than other beverages you are helping your body remain very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Productive weight loss efforts often depend entirely on water ingestion.

There are lots of things you can go after to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Being clever when you choose your food and activities is where it begins. Getting as much physical exercise as possible is another factor. Don’t ignore that health isn’t only about how much you weigh. You need to help to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to triple chocolate cookies recipe. You can have triple chocolate cookies using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Triple Chocolate Cookies:
  1. Prepare 190 g Unbleached All Purpose Flour,
  2. You need 48 g High Quality Unsweetened Cocoa Powder Preferably Valrhona,
  3. Take 1/2 TSP Baking Soda,
  4. You need 1 TSP Sea Salt,
  5. You need 12 g Blackstrap Molasses,
  6. Use 134 g Dark Muscovado Sugar,
  7. Provide 104 g Granulated Sugar,
  8. You need 167 g Unsalted Butter Room Temperature,
  9. Prepare 60 g Eggs Lightly Beaten,
  10. Use 107 g High Quality Semisweet Chocolate Chips Preferably Valrhona,
  11. Take 107 g High Quality Dark Chocolate Coarsely Diced Preferably Valrhona,
Instructions to make Triple Chocolate Cookies:
  1. In a large bowl, add flour, cocoa powder, baking soda and salt. - - Stir to combine well. - - In another bowl, add muscovado sugar, molasses and granulated sugar. - - Mix to combine well. - - In another large mixing bowl, add butter.
  2. Cream butter using a hand mixer or a stand mixer with a paddle attachment. - - Cream until it resembles a mayo texture. - - Add in the sugar mixture and egg. - - Continue mixing until well combined. - - You should have a smooth mixture with no large lumps.
  3. Sieve in half of the flour mixture. - - Mix until the flour mixture is fully incorporated. - - Sieve in the remaining half. - - Mix until the flour mixture is fully incorporated. - - Make sure no lumps.
  4. Lastly, add in the chocolate chips and diced dark chocolate. - - Give it a final mix with a spatula to combine well. - - Cover with cling film and set aside in the fridge for 30 mins. - - Preheat oven to 160 degree celsius or 325 fahrenheit. - - Prepare 2 baking trays lined with parchment paper. - - Scoop 40g of cookie dough and roll into a ball.
  5. Place onto the baking tray. - - Repeat the process for the remaining cookie dough. - - Leave about 1.5 inches of spaces between the cookies. - - You may have to bake the cookies in batches and you should have 20 cookies. - - *Allow the cookie dough balls thaw to room temperature before baking.
  6. You can freeze the cookie dough balls in the freezer for up to 1 month. Thaw in the fridge overnight and at room temperature before baking.* - - Wack the cookies into the oven and bake for about 18 to 20 mins. It is difficult to tell if the cookies are fully baked as they are in dark color. You can smell the wonderful chocolaty aroma tho. - - Remove from oven and let cool for about 15 mins before transferring onto a wire cooling rack to cool completely. - - Serve immediately.

Gooey, Crunchie, Soft and Moreish Triple Chocolate Chip Cookies that are perfect for any Cookie Lover! This book is an absolute charmer with all the cookie recipes you could ever dream of. Triple Chocolate Cookies - The ultimate chocolate fix in biscuit form. Milk chocolate cookies with plenty of milk and dark chocolate chunks - Delicious! These cookies are best eaten the day they are made.

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