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Before you jump to Mike's Steamy Asian Chicken & Dumpling Soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already realize that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the end of the day, most of us want to go home, not to the gym. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you are persistent you’ll get all of the activity and appropriate food choices you need. Here are some ideas to be as healthy as possible.

Drink water, not other beverages. Soda and coffee, when ingested in small amounts, aren’t that bad. It is definitely, however, a bad idea to exclusively drink soda or coffee. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend entirely on water ingestion.

There are a whole lot of things that work toward your getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. Little things, when done each day, can do a great deal to help you get healthy and lose pounds. Make sensible choices every day is a great start. A good amount of physical activity each day is also necessary. Don’t forget that health isn’t only about just how much you weigh. You need to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to mike's steamy asian chicken & dumpling soup recipe. To make mike's steamy asian chicken & dumpling soup you only need 33 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Mike's Steamy Asian Chicken & Dumpling Soup:

1. Provide ● For The Chicken Stock
2. Get 1 Whole Rotisserie Chicken Carcass [shreaded]
3. You need 3 Boxes Chicken Broth [+ water]
4. Provide 1 tbsp Maggi Chicken Bullion
5. Prepare 2 tbsp Black Pepper Corn
6. Prepare 1 LG White Onion [chopped]
7. Take 1 Cup Fresh Carrots [chopped]
8. Use 1 Cup Fresh Celery [chopped]
9. Provide 2 tbsp Whole Pepper Corns
10. Take 8 Cloves Fresh Garlic [left whole]
11. Use ● For The Vegetables & Seasonings [all to taste]
12. Provide Chinese 5 Spice
13. Take Minced Garlic
14. Get Minced Lemongrass
15. Take Chives [chopped]
16. You need Fresh Ginger [diced]
17. Use Leaves Thai Basil
18. Get Thai Chilies [chopped]
19. Use Leaves Cilantro
20. Provide Jalapeños [chopped]
21. You need Soy Sauce
22. Take Water Chestnuts [chopped]
23. Get Bamboo Shoots [chopped]
24. Prepare Lime Juice [+ wedges for serving]
25. Take Fish Sauce
26. Provide Coconut Milk [optional]
27. Provide Sliced Cabbage
28. You need Sushi Nori  [crumbled]
29. Take Szechuan Ginger Salt
30. Prepare Szechuan Dried Pepper Corns
31. Use Thick Sliced Mushrooms [shiitake or others]
32. You need ● For The Dumplings
33. Use 1 Box Small Asian Chicken & Vegetable Dumplings [de-thawed]

Steps to make Mike's Steamy Asian Chicken & Dumpling Soup:

1. Start with a 2 pound Rotisserie chicken.
2. Shread meat and reserve chicken carcass.
3. Create your broth. Place everything in the ● Chicken Stock Section in a large pot with tight fitting lid.
4. Simmer broth for 6 hours - adding water as needed to create your stock.
5. Strain stock and discard all boiled ingredients. Place clean, strained stock back on stove and bring back to a simmer.
6. Szechuan Ginger Salt and Szechuan Peppers pictured.
7. Fish Sauce, Soy Sauce, Water Chestnuts, Bamboo and lime pictured.
8. Sushi Nori pictured.
9. Fresh Thai Basil pictured.
10. Cabbage and mushrooms pictured.
11. Add all of your vegetables and seasonings to your chicken stock and simmer for 30 additional minutes.
12. Asian Chicken & Vegetable Dumplings pictured.
13. Add your de-thawed dumplings to your boiling stock. Stir quickly as so they don't stick to each other. When they float - know they're fully boiled and cooked.
14. Fresh baked Baguette Bread pictured.
15. This soup makes for great stormy day work lunches too.
16. Serve this steamy soup with Thai Basil leaves, cilantro leaves, chives, lime wedges and fresh Baguette Bread. Enjoy!

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