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Before you jump to Chicken & Dumplings recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. It is pretty straightforward to live green, of course. Largely, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to chicken & dumplings recipe. You can have chicken & dumplings using 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Chicken & Dumplings:
- Prepare 5 chicken breasts
- You need 2 cups frozen peas
- Get 3 large carrots sliced
- You need 32 oz reduced sodium chicken broth
- Take Can cream of chicken
- Get 1 package pillsbury butter biscuits (cut into 6ths) or 2 small
- You need Diced onion (I used my fresh green onion, onion, and garlic mixture)
- Get 1 tbsp salt
- Get 1 tbsp pepper
- Use 1 tsp oregano (or thyme)
- Provide 1 tbsp corn starch
Instructions to make Chicken & Dumplings:
- Sauté onions until translucent and add chicken to brown.
- Add chicken broth, frozen peas and carrots, seasonings, and boil for about 10 mins.
- Add can of cream of chicken, and remove 1 cup of liquid from the pot to create a thicker sauce with corn starch. You may have to do this a couple times. I did this twice.
- Cut biscuits and add them to the pot, occasionally stirring them gently into the mixture. Cover and simmer for 10 mins.
- Serve hot and enjoy!
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