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Before you jump to Ravioli recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
Start with replacing the lights. Of course you shouldn’t confine this to merely the cooking area. Compact fluorescent lightbulbs are usually energy-savers, and you should use them instead of incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you’ll regularly find members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Make a routine of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that hard. A lot of it truly is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to ravioli recipe. To cook ravioli you only need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Ravioli:
- Prepare 2 bags frozen ravioli
- Provide 1 (28 oz) can crushed tomatoes
- Take 1 (6 oz) can tomato paste
- Provide 1 cup water
- Take 1 small onion, diced
- Prepare 3 tsp minced garlic
- Get 3 tsp italian seasoning
- Prepare 1 salt and pepper; to taste
- Use 2 cup mozzarella cheese, shredded
Steps to make Ravioli:
- Pour the frozen ravioli into your slow cooker.
- In a medium bowl, stire together the crushed tomatoes, tomato paste, water, onion, minced garlic, italian seasoning and salt & pepper.
- Pour sauce over the frozen ravioli and stir to coat all the ravioli with the sauce.
- Cover and cook on low for about 5 hours (or high for 3 hours).
- About 10 minutes before serving, sprinkle the ravioli with the shredded mozarella cheese. Place the lid back on the slow cooker and let the cheese melt. Serve with a fresh salad and maybe some garlic bread!
Girecek denizim olmayınca ben de mutfak havuzunda oyalanıyorum. üstelik İzmir de yaşamama rağmen. Makarna hamurunda saran dolgudan olan ravioli aslında bir tür İtalyan mantısıdır. Bu lezzetin sofralarımızdaki normal mantıdan farklı et suyu ya da sosla servis edilmesidir.
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