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Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou
Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou

Before you jump to Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper workout regularly. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. At the end of the day, most of us want to go home, not to the gym. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be irritating. With practice you can get all of the nutrients and the exercise that you need. Here are some ideas to be as healthful as possible.

When you go to the grocery store, be sensible about it. When you make good decisions at the grocery store, your meals will get healthier immediately. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to go home and make a little something from your kitchen. Fill your cupboards with wholesome foods. This makes it easy to have a great meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are a lot of things that factor into getting healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Being smart when you choose your food and routines is where it begins. A proper amount of physical activity each day is also critical. Don’t ignore that health isn’t only about how much you weigh. You need to make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to leah's cheddar, garlic, buttermilk biscuit adapted from good hou recipe. You can have leah's cheddar, garlic, buttermilk biscuit adapted from good hou using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou:
  1. Take 4 1/2 cup bread flour
  2. Take 2 tsp baking powder
  3. Prepare 2 tsp baking soda
  4. You need 1 1/2 tsp salt
  5. You need 2 tbsp butter flavored shortening (original recipe called for lard)
  6. Provide 2 cup buttermilk
  7. Use 1 cup shredded sharp cheddar cheese
  8. You need 3 garlic cloves
  9. Provide 2 tbsp softened butter
Steps to make Leah's Cheddar, Garlic, Buttermilk Biscuit adapted from Good Hou:
  1. Sift the flour, baking powder, baking soda and salt together.
  2. Mix the shortening in well and gradually add the buttermilk.
  3. Add the Cheddar and garlic
  4. Knead until very smooth. On heavy board, roll to 1/2 inch thickness, cut with medium round cutter and bake about fifteen minutes in an oven heated to 450 °. Brush tops with butter. serve piping hot.
  5. Note: This is a HEARTY, dense biscuit. Don't expect light and fluffy.

You can use regular milk or buttermilk for the liquid. I used regular milk, because cheese and garlic are the predominant flavors. Transfer biscuits to baking sheet and brush the top of each with egg wash and a sprinkle of sea salt. You can also sprinkle a bit of extra cheese on top if you want. Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic Brush biscuits with melted margarine, and sprinkle with parsley and garlic salt.

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