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We hope you got benefit from reading it, now let’s go back to #experimentalcooking -chicken chop and roasted veggies recipe. To cook #experimentalcooking -chicken chop and roasted veggies you need 1 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook #ExperimentalCooking -Chicken Chop and Roasted Veggies:
- Provide Chicken leg, potatoes, carrots, green peas, ginger garlic paste, dhania powder, jeera powder, chilli powder, salt, turmeric, olive oil and fresh herbs of choice
Instructions to make #ExperimentalCooking -Chicken Chop and Roasted Veggies:
- Wash and clean Chicken leg. Marinate with 1 tablespoon ginger garlic paste, some Red chilli powder, Dhania powder, Turmeric and salt. Let it sit for 20 minutes.
- Cut the Potatoes into 4 squares keeping jacket on,
- Cut the Carrots into 3 inch quaters. Now par boil the potatoes, carrots and peas and keep aside after draining the water.
- Take a cooking pan preferably a Ribbed one so the Chicken chop will get the appearance of being grilled. Heat the pan add 2 teaspoons oil and put the Chicken on Medium heat,Cook on each side for 3 minutes. If you have an oven you can preheat to 200° for 10 minutes and then put the Chicken on a baking tray and cook for 5-7 minutes at 100°.
- Once the Chicken is done you can remove it from the pan into your playing dish and toss the carrots, potatoes and green peas into the pan and roast with 1 tablespoon of Olive oil for a couple of minutes.
- Transfer to your plating dish and sprinkle your choice of fresh herbs, salt, chaat masala on all.
- Your dish is ready to eat. Enjoy bon appetite.
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