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Ratatouille with Oven Roasted Veggies
Ratatouille with Oven Roasted Veggies

Before you jump to Ratatouille with Oven Roasted Veggies recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The worst part is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the end of the day, almost everyone want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some ideas to be as healthy as possible.

Consider the stairs. Instead of picking the elevator, climb the stairs to your floor. While this will be difficult to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. If you do work on a extremely high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. That one flight of stairs—when taken a handful of times a day—can be just the added boost that your system needs.

There are a lot of things that contribute to your getting healthy. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and routines is where it begins. A good amount of physical activity each day is also critical. The numbers on the scale aren’t the only signal of your healthfulness. You want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to ratatouille with oven roasted veggies recipe. To cook ratatouille with oven roasted veggies you need 12 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Ratatouille with Oven Roasted Veggies:
  1. Get 1 onion
  2. Prepare 1-1 1/2 colored bell peppers
  3. Take 3/4 large Eggplant
  4. Take 1-2 Yellow squash and zucchini
  5. Use 2 tomatoes
  6. Get 6-7 cloves Garlic
  7. Take 1/4 vegetable broth
  8. Provide Italian seasonings
  9. Provide Rosemary, Thyme, Basil, Oregano
  10. Prepare Fresh cut parsley
  11. Take Lemon juice from Lemons
  12. You need to taste Salt and Pepper
Instructions to make Ratatouille with Oven Roasted Veggies:
  1. Roast largely cut onion, peppers, eggplant, yellow squash and zucchini in oven (350 degrees, 40-45 minutes, use aluminum foil on baking sheets). Sprinkle rosemary and thyme and squirt fresh squeezed lemon on the two baking sheets before you place in oven.
  2. Move roasting vegetables around in oven with wooden spoon on occasion.
  3. Around 15 minutes before you finish roasting vegetables, add some vegetable broth (1/4 cup) in a pot, and add whole garlic cloves. Cook for about 10 minutes.
  4. Then add largely cut tomatoes to garlic.
  5. Add seasonings, Italian herbs, basil, thyme, rosemary, oregano, fresh cut parsley.
  6. When roasted vegetables are done in oven. Let cool out of the oven for 5 minutes.
  7. Add the roasted vegetables to the stovetop pan of tomatoes and garlic.
  8. Mix and add a little salt and pepper.
  9. Ratatouille is done. You may serve over pasta, rice or eat on it's own.
  10. I like to add some vegan Daiya mozzarella cheese and melt in microwave (using the leftover ratatouille throughout the week). (Refrigerate the leftovers). Makes a nice Vegan meal.
  11. Enjoy this healthy, warm, vegan meal.

I came up with this spicy, roasted, mostly vegetable pasta dish. This roasted vegetable ratatouille is a tasty and healthy meal packed with fresh veggies! My favourite way to make ratatouille is in the oven. Roasted vegetables just always taste so amazing - they become soft and sweet, really melt-in-your-mouth. Make spaces in the roasting tin and nestle the chicken breasts amongst the vegetables.

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