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Before you jump to Oven Roasted Sausage, Potatoes, and Peppers recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.
Changing light bulbs is definitely as good a place to start as any. Obviously you shouldn’t confine this to only the cooking area. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that tough. A lot of it is simply using common sense.
We hope you got insight from reading it, now let’s go back to oven roasted sausage, potatoes, and peppers recipe. To cook oven roasted sausage, potatoes, and peppers you only need 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Oven Roasted Sausage, Potatoes, and Peppers:
- Take 1 packages sausage links (sweet or hot)
- Take 3 medium potatoes
- Provide 1 green bell pepper
- Use 1 yellow bell pepper
- Use 1 large onion
- Provide 2 tsp olive oil
- Provide 1 salt & pepper
- Provide 3 tsp creole seasoning
- Provide 2 tsp mrs. dash table blend
- Get 1 * optional 1tsp dried rosemary
Instructions to make Oven Roasted Sausage, Potatoes, and Peppers:
- Spray 9x13 baking dish w/nonstick spray
- Slice sausage into quarter round pieces
- Cut potatoes into 1/2" chunks
- Slice onion & peppers into strips
- Place ingredients sausage, potatoes, peppers, onion in baking dish. Drizzle olive oil over ingredients to coat.
- Sprinkle ingredients with a pinch of salt and pepper, creole seasoning, Mrs. dash table blend, ** dried rosemary. Toss to coat with seasonings.
- Bake at 400° for about 30-40 minutes, or until potatoes are tender.
- ** optional
Just wait until you taste it, it's. Sausage, potatoes, bell peppers and onions oven-roasted with garlic powder in an olive oil. What to Cook When You Don't Have Time to Cook: You know the feeling when you get home after a long day, it can be really hard to figure out how to cook healthy meals when you still have a million things to do. Gently stir the sausage, potatoes, and vegetables together. I really didn't use chicken broth since the sausage eludes alot of juices and oils to cook in.
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