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Masala Corn Muffins
Masala Corn Muffins

Before you jump to Masala Corn Muffins recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going much more green.

You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. If you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that hard. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to masala corn muffins recipe. You can have masala corn muffins using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Masala Corn Muffins:
  1. Provide 1 cup Boiled sweet corn
  2. Provide 3 Egg
  3. Take 1 tsp Paprika powder
  4. Get 1 pinch Turmeric powder
  5. Take as per taste Salt
  6. Use 1/2 lemon Juice
  7. Provide 1 tsp Pepper powder
  8. Provide 2 tsp Garlic bread seasoning
  9. Take 1 tbsp Flour
  10. Prepare 10 Blanched Cherry tomatoes
  11. Provide 8 Olives
  12. Take as needed Rosemary
  13. Provide as needed Spring onion leaves
  14. Get 2 tbsp oil Oil
Steps to make Masala Corn Muffins:
  1. Firstly in a pan take 2 tbsp oil and make it hot on medium flame. Into this add sweetcorn.
  2. Now add salt, paprika powder, turmeric powder and lemon juice.
  3. Mix everything very well and let it cook on low flame till all the water from the corn dries and it turns lightly brown and crispy.
  4. Now in a bowl take 3 eggs. Beat them well using a whisk.
  5. Now into this beaten egg add pepper powder, garlic seasoning and flour. Whisk and combine everything well.
  6. Now take cup cake moulds and grease them with little oil. Into this moulds add cherry tomatoes, olives, crushed rosemary strands and spring onion leaves.
  7. Top these ingredients with prepared masala corn.
  8. Now pour the egg mixture onto this and bake at 150° for 20 minutes.
  9. Let it cool for a minute and then remove from the mould.
  10. Serve hot with ketchup, chutney or salad of your choice. Here I have served the corn muffins with carrot-capsicum salad. It had been garnished with cherry tomatoes and rosemary.

THESE are the muffins I make over and over. The corn muffins were dense and moist and not too sweet. I followed the recipe though substituted Tried making corn muffins for the first time and it came out perfect. It was delicious, moist and well. Masala Corn Recipe a quick healthy snack that you can prepare within few minutes.

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