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Radish Kimchi
Radish Kimchi

Before you jump to Radish Kimchi recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already know that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. At the end of the day, almost everyone want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be happy to discover that achieving good health doesn’t have to be hard. With training you can get all of the nutrients and the exercise that you need. Here are some simple ways to get healthy.

When you go to the grocery store, be smart about it. If you make smart decisions when you are shopping for your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You want to get home quickly and have something great. Make sure that what you already have is nutritious. This way—even if you pick out something slightly greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

There are a whole lot of things that work toward your getting healthy. Not all of them demand fancy gym memberships or restricted diets. Little things, when done every day, can do a great deal to help you get healthy and lose pounds. Being clever when you choose your food and routines is where it begins. Wanting to get in as much physical exercise as possible is another. The numbers on the scale aren’t the only signal of your health levels. It is more about making your body as powerful as it can be.

We hope you got insight from reading it, now let’s go back to radish kimchi recipe. You can cook radish kimchi using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to cook Radish Kimchi:
  1. Take 1 Korean radish (sub turnip)
  2. Get 2 Tbl. Salt
  3. You need 3-4 green onion (scallion)
  4. Provide Sauce
  5. Take 3 Tbl Gochujung
  6. Take 2 Tbl medium hot red pepper powder (optional)
  7. You need 3 cloves garlic
  8. Take 2 Tbl. Sugar
  9. Provide 3 Tbl. Fish Sauce
Steps to make Radish Kimchi:
  1. This is how big my radish is
  2. Peel your radish, I just use a peeler
  3. Now this kimchi is usually cut into Julian, or match sticks. But It also can be in half disks, that's how I like it. And I use my food processor, if you do, cut it into pieces that fit into your feed tube
  4. The half disks look like this
  5. And should be about 1/8 inch thick
  6. Now add the salt to the reddish, and mix well. Let sit for about 15 minutes
  7. Rinse your radish good, 4 or 5 times to get rid of the salt.
  8. Clean and chop your scallion, add to radish
  9. Mix the sauce ingredients in a bowl
  10. Add sauce to radish
  11. Mix the sauce in, make sure it's all completely mixed
  12. I put it in a container. If you like it to sour first, leave the container on a counter for a day up to 3. Place in Refrigerator. Maybe eaten right off, or after it ferments.

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