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Salt and pepper baked crispy chicken wings
Salt and pepper baked crispy chicken wings

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There are many things you can pursue to become healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and getting healthy. Make smart choices every day is a great start. A good amount of physical activity each day is also necessary. Don’t ignore that health isn’t only about just how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to salt and pepper baked crispy chicken wings recipe. You can cook salt and pepper baked crispy chicken wings using 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Salt and pepper baked crispy chicken wings:
  1. Prepare Pack chicken wings
  2. Prepare Clove garlic chopped finely
  3. Provide Salt and white pepper
  4. Take Quarter of red pepper diced
  5. Get Half diced onion
  6. Get half Red chilli chopped finely to taste.. I used
  7. Provide 1-2 sprigs spring onion finely sliced
Steps to make Salt and pepper baked crispy chicken wings:
  1. Turn oven on to highest temperature. Line your roasting tin/tray with foil for easy cleaning.
  2. Salt and pepper your wings and leave whilst oven is warming up.
  3. Cook wings 10/15 minutes on each side.
  4. When wings are ready, take out and leave whilst you make the salt and pepper seasoning.
  5. In a hot frying pan, stir fry the chilli, garlic, red pepper and add salt and pepper(a fair bit) to taste.
  6. Toss the wings in the seasoning. Finish off with the finely chopped spring onions.
  7. Pour glass of beer or preferred cold drink and enjoy.

Then, the wings are baked for an hour on a rack placed on a baking sheet to allow for more even cooking. It is as simple as that! My family could not resist these crispy wings. Combine salt and pepper together in a bowl. Place chicken wings on a lightly oiled baking sheet.

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