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Potato latkes
Potato latkes

Before you jump to Potato latkes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, largely in the kitchen.

You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, nonetheless that is not true. Especially if you make certain the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.

The kitchen alone gives you many small means by which energy and money can be saved. It is pretty straightforward to live green, after all. It’s concerning being sensible, more often than not.

We hope you got benefit from reading it, now let’s go back to potato latkes recipe. To make potato latkes you only need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Potato latkes:
  1. Use 4 large potatoes
  2. Take 2 tablespoons flour
  3. You need 1/4 tspn dry pepper
  4. Prepare 1 egg
  5. Get Seasoning
  6. Provide Oil for frying
Instructions to make Potato latkes:
  1. Peel wash and grate potatoes, sieve out the water with a cheese cloth
  2. Put to a bowl and add all the ingredients, use a spoon or spatula to mix all together.
  3. Heat oil in a pan, use the spoon and fetch the mixture, put in the pan and shallow fry
  4. Serve with any sauce, i made onion sauce (heat litlle amount of oil in a pan slice onions nd put, add a little bonnet paste, add seasonings nd spices) and also with omelet

Potato Latkes or Draniki are made by mixing shredded potatoes with egg and flour, then frying on both sides until crispy. Serve them with sour cream or applesauce - your choice! Our deli-style potato latkes recipe is made in the food processor! They're crispy on the outside and creamy on the inside. Serve hot with plenty of sour cream and applesauce!

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