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My grandmother's latkes
My grandmother's latkes

Before you jump to My grandmother's latkes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that tough. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to my grandmother's latkes recipe. To make my grandmother's latkes you need 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My grandmother's latkes:
  1. Take 4 potatoes
  2. Use 1 egg
  3. Get 1 each onion
  4. Get 1/2 cup matzah meal
  5. Use 1 salt
  6. Take 1 pepper
  7. Get 1 oil
Steps to make My grandmother's latkes:
  1. Peal and cut up the potatoes and onions.
  2. Using your food processor with the shred disc side up, put the potato and onion chunks in. make they are shredded well.
  3. Put the shredded potato and onion mixture in a large boel. Add one egg. Mix well.
  4. Start by adding approximately 1/4 to 1/2 cup matzah meal to the mixture. You want the mixture to come together but still mixable.
  5. Add enough salt and pepper for you. I personally add about a tablespoon of salt and about a teaspoon of pepper.
  6. Pour in enough oil to coat the bottom of a large frying pan. Heat on medium heat.
  7. When the oil heats up put a large spoonful of the mixture in the pan, pressing down with spoon. Add more spoonfuls until the pan holds 4-6 pancakes depending on the size of your pan.
  8. When the edges start turning brown flip them over. Dry for another 3-5 minutes until brown on both sides.
  9. Using a spatula scoop out the latkes onto a paper btowel lined plate. Add more oil and continue frying until all of the mixture is used up.
  10. Serve with applesauce or sour cream.

My family is southern, and we have used the term. My grandmother lives at Oceanskaya station. My grandmother is a kind old woman. My grandmother and grandfather are my …. Grandmother Lou tells Alice to put her dirty spoon and fork on her plate.

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