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Easy Microwave-Made Kabocha Squash Salad
Easy Microwave-Made Kabocha Squash Salad

Before you jump to Easy Microwave-Made Kabocha Squash Salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.

Start out with exchanging the lights. This will probably go outside of the kitchen, but that is okay. You really need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a room. In the kitchen is where you’ll usually discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in other rooms, not merely the kitchen. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

The kitchen alone provides you with many small methods by which energy and money can be saved. Environmentally friendly living just isn’t that hard. It’s about being practical, more often than not.

We hope you got insight from reading it, now let’s go back to easy microwave-made kabocha squash salad recipe. You can cook easy microwave-made kabocha squash salad using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Easy Microwave-Made Kabocha Squash Salad:
  1. Prepare 1/4 Kabocha squash
  2. Take 50 grams Cream cheese
  3. Take 5 tbsp Mayonnaise
  4. Prepare 1 dash Salt
  5. Use 1 dash Pepper
  6. Take 50 grams Raisins (optional)
Instructions to make Easy Microwave-Made Kabocha Squash Salad:
  1. Cut the kabocha squash into about 1.5 cm cubes, place in a microwave-safe container, and rinse with water. This time I used 350 g of kabocha squash.
  2. I didn't remove the peel since it's packed with nutrition, but the salad is smoother if the peel is removed. Of course, if you don't like the peel, go ahead and remove it. Also, you could use frozen kabocha squash instead.
  3. Drain the kabocha squash, leaving it a bit moist, cover with plastic wrap, and microwave for 6-8 minutes at 600 W. If the kabocha squash is not fully cooked, microwave some more.
  4. Be careful not to burn yourself when removing the plastic wrap!! Once the kabocha squash is tender, mash lightly with a potato masher while it's still hot.
  5. Cut the cream cheese into 2 cm squares and mix it into the kabocha squash while it's still hot.
  6. Season with mayonnaise, salt, and pepper. Taste, and add sugar if needed (be sure to season with pepper lightly, taste, and adjust if needed).
  7. Once cooled, transfer to a serving plate, and it's done.
  8. You could add raisins at Step 6 if you'd like. I like to add raisins to my salad.
  9. The sweetness from the kabocha squash tends to stand out more without the raisins. This is how my child and husband like it.

According to the original recipe my sister-in-law taught me, it says to peel the kabocha squash, boil, and dry it in the pan, but I didn't want to remove the peel since it's highly nutritious. I just used the microwave to simplify the. Try one of these amazing kabocha squash recipes and you'll be wondering where this veggie has Packed with roasted kabocha and Brussels sprouts, plus white beans for added protein, this salad is This recipe is proof that sandwiches can be easy without being boring. Kabocha Salad with kalabasa squash, carrots, and raisins tossed in mayo and topped with Kabocha salad is as rich and creamy but with a naturally sweet and nutty flavor from the kalabasa It's a great accompaniment to grilled or roasted meats and makes a festive addition to your family..caramelized kabocha squash in this hearty, festive salad from Jessica Koslow of Sqirl in Los Make it on a weeknight and then pack your leftovers for lunch. Simple, light and satisfying, tender kabocha squash is a great finish off to a classic congee rice and.

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