Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Super Tasty Japanese Style Creamy Udon Using Frozen Udon Noodles recipe here. We also have wide variety of recipes to try.

Super Tasty Japanese Style Creamy Udon Using Frozen Udon Noodles
Super Tasty Japanese Style Creamy Udon Using Frozen Udon Noodles

Before you jump to Super Tasty Japanese Style Creamy Udon Using Frozen Udon Noodles recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active participation. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going a lot more green.

A massive amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen by itself gives you many small methods by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to super tasty japanese style creamy udon using frozen udon noodles recipe. To cook super tasty japanese style creamy udon using frozen udon noodles you only need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Super Tasty Japanese Style Creamy Udon Using Frozen Udon Noodles:
  1. Provide 3 servings Frozen udon noodles
  2. Provide 1 dash Water
  3. Use 1 tsp Hon dashi Japanese stock granules
  4. Use 1 tbsp Soy sauce
  5. Take 100 ml Heavy cream
  6. Get 1 pinch Salt and pepper
  7. Get 1 pinch Black pepper (to finish on top)
Steps to make Super Tasty Japanese Style Creamy Udon Using Frozen Udon Noodles:
  1. Microwave the frozen noodles for 5 minutes until they start to separate.
  2. In a pan, add just enough water to cover the bottom of the pan. Add Hon dashi and turn on the heat to medium-high.
  3. When it starts to boil, add the noodles and soy sauce and heat up while untangling the noodles.
  4. Turn the heat to low and add the heavy cream. Bring to a simmer and season with salt and pepper. Serve on plates.
  5. Sprinkle with the black pepper and enjoy!

Choose your favourite udon toppings such as spring onion, katsuoboshi (bonito flakes) and shichimo togarashi (Japanese chilli flakes)! This light, tasty Japanese noodles soup is perfect as a. Udon is a type of thick wheat flour noodle commonly used in Japanese cuisines. Enjoyed in many ways, the noodles My family enjoys these homemade udon noodles every time I make them. The taste and texture are much better than any store-bought brands.

If you find this Super Tasty Japanese Style Creamy Udon Using Frozen Udon Noodles recipe valuable please share it to your close friends or family, thank you and good luck.