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Before you jump to Diya's Baked Sweet, Spicy & Smoky Cauliflower recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. It’s concerning being functional, more often than not.
We hope you got benefit from reading it, now let’s go back to diya's baked sweet, spicy & smoky cauliflower recipe. You can have diya's baked sweet, spicy & smoky cauliflower using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Diya's Baked Sweet, Spicy & Smoky Cauliflower:
- Provide 1 head cauliflower
- Provide 3 Tbsp. olive oil
- Prepare 3 Tbsp. lemon juice
- Use 3 Tbsp. Diya's Sweet, Spicy and Smoky Seasoning
- You need 1/3 cup sliced almonds
Instructions to make Diya's Baked Sweet, Spicy & Smoky Cauliflower:
- Preheat oven to 375 degrees.
- Cut cauliflower into bite-sized pieces and place in an oven safe dish.
- In a small bowl, whisk together oil, lemon juice, and Diya's Sweet, Spicy & Smoky Seasoning Rub.
- Add almonds to cauliflower pieces and stir in seasoning mixture until cauliflower is coated.
- Bake about 30 min. or until cauliflower is soft, stirring every 15 min.
- Serving Suggestions - Serve warm right out of the oven. It’s also great at room temperature or cold, so it makes a great picnic side. - Yields - 2 to 4 servings
Baked until the sauce seeps into every last crispy square, this mega flavorful and positively addicting snack is positively undefeated. I am a complete sucker for sweet and sour chicken when it comes to take-out. But it's been hard to find a place that has it down perfectly - crisp on the outside yet completely juicy and Then it gets baked in a low temperature for an hour, really letting the sweet and sour flavors meld right into the chicken. Sweet & Spicy Baked Brie Recipe. This post contains paid and/or affiliate links.
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