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Before you jump to My Cherry Crisp Crumble recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to my cherry crisp crumble recipe. To make my cherry crisp crumble you need 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make My Cherry Crisp Crumble:
- Take 200 g cherries pitted
- Prepare 1/2 Cup flour
- Provide 2 tbls sugar
- Use And snother 2 tbls sugar
- You need 1/4 tsp baking powder
- Prepare 1 pinch salt
- Get 1 Small unbeaten egg
- Get 1 tbls Butter, melted
Steps to make My Cherry Crisp Crumble:
- Preheat the oven to 150°C mix cherries with 2 tbls Sugar
- Pour cherries into a greased 4x4 dish.
- Combine flour,sugar,baking powder, salt and unbeaten egg mix until crumbly.
- Pour mixture over cherries and pour melted butter on top. Bake for 20 minutes or until brown and bubbly.
Prepare it without, it's a crumble. Since this recipe makes eight single servings, it's ideal for baking up for one or for a crowd. This easy cherry crisp is the perfect recipe to showcase sweet, juicy cherries. A layer of cherry pie filling is topped with a brown sugar, oatmeal crumble that's baked until golden brown. Serve with a scoop of vanilla ice cream for the perfect ending to any meal.
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