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We hope you got insight from reading it, now let’s go back to eggnog coffee cake muffins #1 recipe. You can cook eggnog coffee cake muffins #1 using 16 ingredients and 16 steps. Here is how you achieve that.
The ingredients needed to make Eggnog Coffee Cake Muffins #1:
- You need 2 cup all purpose flour
- You need 1/2 cup granulated sugar
- Provide 2 tsp baking powder
- Get 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- Use 2 cup eggnog
- Use 1/4 tsp salt
- You need 5 tbsp melted butter
- Use 1 tsp vanilla extract
- Get filling and streussel:
- Take 1/2 cup all purpose flour
- Provide 1/2 cup light brown sugar
- Prepare 1/2 tsp ground cinnamon
- Take 1/4 tsp ground nutmeg
- Take 3 tbsp butter, softened
- Get 2 tbsp eggnog
Steps to make Eggnog Coffee Cake Muffins #1:
- Preheat oven to 350°F
- Prepare 12 regular sized muffin cups with spray or paper liners.
- STREUSSEL: combine all and cut with knife or fork until you get coarse crumbs. Set aside.
- MUFFIN BATTER:
- In a large bowl wisk together all dry ingredients. Set aside.
- In another bowl wisk together all wet ingredients.
- Combine wet into dry and stir until just combined. Do not overmix.
- ASSEMBLY:
- Fill each prepared muffin cup to 1/3 full.
- Top with about 1 tbl. Streussel filling mix.
- Top with remaining batter equally among muffin cups.
- Top with another tablespoon of streussel mix.
- Bake 20-25 minutes or until toothpick comes out clean.
- Let muffins cool for 5-10 minutes then transfer to wire rack for cooling.
- Serve and enjoy!
- Makes about 12 regular sized muffins.
Eggnog Coffee Cake MuffinsEggnog Coffee Cake Muffins-a wonderful breakfast treat for the holidays! Josh and Caleb are milk chuggers. These Coffee Cake Muffins are perfectly cinnamon-y, fluffy, tender, moist, are stuffed w/ a brown sugar, cinnamon filling, & topped with a crunchy streusel! This Coffee Cake Muffins Recipe is easy, extra cinnamon-y, and neighbor approved! Shortly after these bad boys came out of the oven, I ran a.
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