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Before you jump to Teh Talua (Indonesian Eggnog) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
Probably the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water or steam vegetables faster than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, after all. A lot of it truly is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to teh talua (indonesian eggnog) recipe. To make teh talua (indonesian eggnog) you only need 5 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Teh Talua (Indonesian Eggnog):
- You need 2 chicken egg yolks, preferably free range chickens
- Get 3 tbsp sugar
- Get 4 tea bags of roasted/black tea of your choice
- Get 500 ml water
- Use 1 wedge of lemon or lime
Instructions to make Teh Talua (Indonesian Eggnog):
- Boil water. Add the tea sachets and let steep for 10 minutes. Remove the tea bags. Boil again for a minute or so.
- Beat yolks with sugar until frothy. Pour hot tea into the yolks and sugar, stir well until foamy.
- Squeeze the lemon/lime into the drink. Enjoy!
First of all, find a stall in Pekanbaru, central Sumatra, in Indonesia that serves this stuff. Teh talua Teh Talua atau teh telur adalah minuman khas Sumatra Barat yang merupakan menu wajib di warung tradisional maupun restoran Padang. Minuman ini terdiri dari campuran teh, gula dan telur dan sedikit perasan jeruk nipis. Telur yang digunakan biasanya adalah telur ayam kampung. Setiap saya pergi melepas penat ke Alun-alun Kota Batu, yang pertama saya cari adalah kedai yang menjual STMJ (Susu Telur Madu Jahe).
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