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Before you jump to Buttermilk Egg Nog Corn Bread recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.
A large amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that hard. Largely, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to buttermilk egg nog corn bread recipe. To make buttermilk egg nog corn bread you need 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Buttermilk Egg Nog Corn Bread:
- You need 1 cup Yellow Corn Meal
- Prepare 1 cup all-purpose flour
- Prepare 1/2 cup granulated sugar
- Provide 1 tsp salt
- Provide 1 tbsp baking powder
- Provide 1/4 tsp ground nutmeg
- Prepare 1 cup buttermilk
- Get 1/2 cup egg nog
- Take 1/4 cup unsalted butter melted
- Prepare 2 eggs beaten
Steps to make Buttermilk Egg Nog Corn Bread:
- Mixing bowl add your dry ingredients, corn meal, flour, sugar, salt, baking power , nutmeg , mix together , Add. your remaining ingredients in a separat bowl , eggs beaten add buttermilk, eggnog, melted butter wisk together add to the dry ingredients mix well pour into greased skillet bake 30 minutes on 350
Mix all remaining ingredients in large bowl. Stir together buttermilk and egg; add to dry ingredients, stirring just until moistened. Add in the cooled, melted butter, then the eggs and buttermilk. In medium bowl, with fork, mix buttermilk, melted butter, and eggs until blended. With fork, stir buttermilk mixture and corn into cornmeal mixture just until blended.
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