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Before you jump to Egg Nog Custard Pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
A massive amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
The kitchen on its own provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not that hard. It’s about being practical, most of the time.
We hope you got insight from reading it, now let’s go back to egg nog custard pie recipe. To make egg nog custard pie you only need 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Egg Nog Custard Pie:
- Take 2 cup Egg Nog
- Get 3/4 cup Sugar
- Get 1 9" Pie Crust
- Get 1 tsp Vanilla
- You need 1 Egg White
- You need 4 Eggs
- Provide 1/4 tsp Salt
- You need 1 cup Milk (2% or whole)
Instructions to make Egg Nog Custard Pie:
- Preheat oven to 450°F
- Brush unbaked pie crust with egg white
- Mix egg nog and milk in pot and scald the mixture
- Add sugar, salt, eggs, and vanilla into scalded mixture and mix it together til its a nice yellow
- Pour into crust and bake for ten min on 450
- While pie is still in oven turn oven to 300°F and bake for 45-50min
MORE+ LESS Watch how to make this sweet egg custard that's won Grandma a blue ribbon in the American Pie Council's National Pie Championship. Buttermilk Pie - Southern-Style Buttermilk Pie Recipe. Perplexed by this moment I simply answered, "Egg nog custard pie". After much deliberation, I have chosen to give in to naming this recipe "Love at First Pie". One day I was walking by with this golden pie in hand and noticed someone was following me.
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