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Before you jump to Cajun seafood and crab boil recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, largely in the kitchen.
A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to cajun seafood and crab boil recipe. To make cajun seafood and crab boil you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Cajun seafood and crab boil:
- Get 1 package shrimp & crab
- Prepare Stock pot
- You need 1 whole lemon
- Provide 6 ears or sweet corn/cut in half
- Prepare 1 whole onion
- You need 1 package Polska sausage…cut 1/4 slices
- Get 1 package jumbo shrimp
- Get l crableggs
- Prepare 8 mini red skin potatoes
Steps to make Cajun seafood and crab boil:
- Bring to boil the season bag.
- Add potatoes, boil for 4 min. Add sausage boil for 5 min..Set aside potatoes and sausage
- Add corn, crableggs, onions. Cook for 6 min. Combine all ingredients. Let simmer for 5 min. Add any seasonings of your choice. Old bay, onion power, salt, pepper, garlic powder to taste
- Add shrimp, cook until shrimps turn pink. Don't over cook them.
- Remove ingredients to a large serving plate and add more seasonings if you desire. Enjoy!
Substituted for red potatoes Excellent recipe! Will probably add crab next time. This unassuming eatery serves up incredibly fresh Cajun seafood boils and classic southern comfort food in a hip atmosphere. With ole' skool tunes playing and crabs cracking, mimosas flowing during Sunday brunches, this suburban hotspot makes its mark in the communities we serve. Our Cajun-inspired eatery is known for fresh seafood boils (made for sharing) and an array of signature house-blended sauces, to enhance the experience.
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