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Before you jump to Upma Ring recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Keep reading for some approaches to go green and save energy, generally in the kitchen.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all perform, without difficulty. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let’s go back to upma ring recipe. To make upma ring you only need 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Upma Ring:
- You need 1 cup suji
- Take 1/4 cup peanuts
- You need 1 tbsp onion chopped
- Provide 1 tbsp carrot chopped
- Prepare 1/2 tbsp capsicum chopped
- Prepare Few Curry leaves
- Take 1 chopped green chilli
- Prepare to taste Salt
- Provide 1/4 tsp haldi
- Provide 1/2 tsp rai
- Provide 1 tsp oil
- Prepare As Required Coriander leaves to garnishing
Instructions to make Upma Ring:
- In a kadai heat oil.
- Put rai and let it splutter.
- Add peanuts. Roast for 2 mins. Add curry leaves and green chillies. Stir it.
- Add all veggies. Saute for 5 mins.
- Add salt and turmeric. Mix well.
- Now add suji. Cook for 5 mins in medium flame.
- Add glass of water. Mix it and cover it and cook for 5 mins or till water absorbs.
- Mix it well.
- Now take out on serving plate and give shape of your choice. and garnish with coriander leaves
- Serve hot with chutney or ketchup.
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