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Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. However, we do not always have the time or the power that this type of lifestyle demands. When our work day is done, most people do not wish to go to the gym. We want a delicious, greasy burger, not an equally delightful salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some hints to be as healthful as possible.
Make smart decisions when grocery shopping. Making good decisions when buying food means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to deal with a busy store or a long drive through line at the end of the day. You want to go to your house and make a little something from your kitchen. Fill your pantry shelves with healthy foods. This way—even if you decide on something a bit greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.
There are many things you can pursue to become healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. A proper amount of physical activity each day is also critical. Don’t overlook that health isn’t only about simply how much you weigh. You really want your body to be strong too.
We hope you got benefit from reading it, now let’s go back to buttermilk batter onion rings recipe. To make buttermilk batter onion rings you only need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Buttermilk batter onion rings:
- Provide 1 cup plain flour (maida)
- Take 1 tsp cornflour
- Use 1 1/2 cup buttermilk
- Take 1 pinch baking soda
- Take to taste Salt
- Get 4 onions, cut into rings
- Provide as needed oil for deep-frying
Steps to make Buttermilk batter onion rings:
- Combine the plain flour, cornflour, buttermilk, pepper powder, soda-bi-carb and salt in a bowl and mix well to make a batter of pouring consistency.
- Heat the oil in a kadhai, dip the onion rings in the batter, a few at a time, and deep-fry till they are golden brown in colour from both the sides.
- Drain on an absorbent paper and cool slightly,then sprinkle some chat masala over them.
- Serve hot with ketchup and mayonnaise
Onion rings dipped in buttermilk batter and deep fried. Dip few onion rings at a time in the batter, slide into hot oil, and deep-fry in hot oil till light golden and crisp. I love onion rings and these did not disappoint. I dusted the rings with flour first as one viewer suggested and used lactose free milk with some lemon juice in it to make buttermilk. Dip/coat the onion rings into the buttermilk mixture.
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