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Before you jump to Chicken Soft Tacos recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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Pick water over other products. Having a soda or a cup of coffee every now and then isn’t a horrible idea. It will be, however, a bad idea to solely drink soda or coffee. Having water instead of other types of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Effective weight loss efforts often depend entirely on water ingestion.
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We hope you got benefit from reading it, now let’s go back to chicken soft tacos recipe. To make chicken soft tacos you only need 15 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Chicken Soft Tacos:
- Use 1 pound boneless chicken breast
- You need 1 onion, chopped
- Provide 1 clove garlic, minced
- Take 1 green bell pepper, chopped
- Use 1 Tbsp chili powder
- Use 1/2 tsp cumin
- Provide 1/2 jalapeño pepper, jarred or fresh (more or less depending on spice tolerance)
- Take Salt and pepper
- Take 1 cup cooked white or brown rice
- Prepare 8 small wheat tortillas
- Prepare ** Toppings **
- Get 1 tomato, chopped
- Use 1 avocado or guacamole
- Prepare Shredded lettuce
- You need Shredded cheese
Steps to make Chicken Soft Tacos:
- Prepare the toppings by shredding up the lettuce, cutting avocado into small chunks and chopping the tomato.
- Cut chicken into bite size strips. Mince the garlic and chop the onions and bell pepper.
- Preheat oven to 350F/180C. Wrap tortillas in aluminum foil and bake for 10 minutes.
- While the tortillas are warming, heat 1 Tbsp oil in a skillet and cook the onions and garlic until onions are soft and translucent. Add chicken and green bell peppers and continue cooking until chicken has changed color.
- Mix in 3-4 Tbsp water, chili powder, cumin and jalapeño. Simmer a few minutes until most water has evaporated. Stir in the rice and remove from heat. Season with salt and pepper.
- Remove the tortillas from the oven and onto a plate. Keep in the foil or cover with a clean cloth to keep warm and moist.
- Let everyone add filling and toppings to their soft shells, fold in half and dig in!
These tacos are the perfect destination for leftover chicken. Set up a taco bar and let your family assemble their own tacos with their favorite fillings and toppings. Enjoy delicious Mexican food with this Chicken Tinga Tacos recipe from Old El Paso, a family dish bursting with authentic flavours. Chicken Tacos is a quick way to get your midweek taco fix! Shredded Mexican chicken that comes with its own sauce, a homemade The only question is - soft tortillas or old school taco shells?? 🤔.
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