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Onion Rings Pakoda
Onion Rings Pakoda

Before you jump to Onion Rings Pakoda recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.

Changing light bulbs is definitely as good a spot get started on as any. Of course you shouldn’t confine this to only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. They cost a small amount more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise happens in the rest of the house, but we’re trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that difficult. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to onion rings pakoda recipe. You can cook onion rings pakoda using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Onion Rings Pakoda:
  1. Use 3-4 Medium Onions
  2. Get 1/2 bowl gram flour
  3. Use 2 tsp rice flour
  4. You need To taste red Chilli powder
  5. Take To taste salt
  6. Provide 1 finely chopped green chilli
  7. Prepare 1/2 tsp dry kastoori methi(optional)
  8. Prepare As needed water
  9. Take 2 cup oil for frying
Steps to make Onion Rings Pakoda:
  1. Take 3-4 onion,cut them in round shape & separate their rings.(onions should be cut slightly thick).
  2. Take a bowl,in a bowl add gram flour,rice flour,red chilli powder,salt,kastoori methi,& one finely chopped green chilli.& mix all.
  3. Make a slightly thick batter by using water for better coating on onion rings
  4. Heat oil in frying pan.When oil becomes hot fry these rings on medium high flame till it becomes golden brown on both sides.
  5. After frying put these rings on tissue paper.
  6. Serve them hot by sprinkle some chat masala over it for extra flavour.

By Caroline Hire - Food writer. Use a fork to steady your onion. Remove the skin and separate the rings. In this video we will see how to make Onion Pakoda. Whether you want to entertain guests or just enjoy the pleasant rainy evening or cold wintery days, crispy and spicy onion pakoda can never go out of fashion.

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