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Hazelnut and apricot stuffing
Hazelnut and apricot stuffing

Before you jump to Hazelnut and apricot stuffing recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. At the conclusion of the day, almost everyone want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some tips to be as healthy as possible.

Select water over other products. Sipping a soda or cup of coffee once in awhile won’t hurt you too badly. Getting all of your hydration from them is a terrible idea. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Water is often one of the keys to successful weight reduction and healthfulness.

There are lots of things you can pursue to become healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and getting healthy. Being smart about the decisions you make each day is a start. Trying to get in as much exercise as possible is another. Don’t ignore that health isn’t only about just how much you weigh. You need to make your body as strong it can be.

We hope you got benefit from reading it, now let’s go back to hazelnut and apricot stuffing recipe. To make hazelnut and apricot stuffing you need 8 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Hazelnut and apricot stuffing:
  1. You need 220 g wholemeal breadcrumbs
  2. Prepare 100 g soft apricot
  3. Get 100 g hazelnuts
  4. Use 400 g Sausage meat
  5. Prepare 2 large onions
  6. Take 1 egg
  7. Get 50 g butter
  8. You need to taste Spices
Steps to make Hazelnut and apricot stuffing:
  1. Chop the onions and fry with the butter.
  2. Rough chop the hazelnuts. I used a blender. Add them to the onions. Fry until the onions are translucent. Then put aside to cool.
  3. In a bowl place the breadcrumbs, chopped apricots and spices. Also whisk the egg.
  4. Portion the sausage meat.
  5. Add the onions and hazelnuts to the breadcrumb mix. Mix thoroughly. Add the sausage meat and ensure it’s thoroughly mixed in. Mix in the egg.
  6. Place the mixture on a baking sheet and form into a log. Cover with foil and bake for 40 minutes at gas 5.
  7. Once cooked allow to cool and then place in a fridge until required.
  8. Unwrap the log and cut into thick slices
  9. Cook for 30 minutes, gas 5, flipping half way through. Serve with meal.
  10. Enjoy.

Not your usual stuffing, but equally delicious. The apricots should release enough liquid to keep the stuffing together. If you like you can make the stuffing beforehand. Stir in nuts; fry until golden and add Organikas Beef Bone broth, stir in well. Remove from the heat, add apricots, breadcrumbs, parsley and lemon zest.

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