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Before you jump to Christmas Chicken Stuffing recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the conclusion of the day, the majority of us want to go home, not to the gym. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some tips to be as healthy as possible.
Be smart when you do your food shopping. If you make smart decisions when you are buying your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and cook what you have on hand. Make sure that what you have at home is healthy. By doing this, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are many things you can do to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. Wanting to get in as much physical activity as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. It is more about making your body as strong as it can be.
We hope you got benefit from reading it, now let’s go back to christmas chicken stuffing recipe. You can cook christmas chicken stuffing using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Christmas Chicken Stuffing:
- You need 1 slice of 6-slice loaf Sliced bread (or stale sliced bread)
- Use 1 Wiener sausage
- Take 1/4 Onion
- Get 5 cm Celery
- Provide 1/2 tsp Grated garlic
- Use 1/4 tsp if using fresh thyme, 1 pinch if using dried thyme Thyme
- Provide 1 dash of each Sage, oregano, etc., your choice of dried herbs
- Get 1 dash Cinnamon, nutmeg
- Take 1 tbsp Finely chopped parsley
- Use 60 grams Apple
- Use 30 grams Dried cranberries
- Take 1 White wine
- Get 100 ml Vegetable stock or water
- You need 1 Mushrooms of your choice (optional)
Instructions to make Christmas Chicken Stuffing:
- Dice the sliced bread and sausage into 5 mm cubes, mince the onion, and cut the apple into 7 mm cubes. If adding mushroom, chop it up finely.
- Cut the celery into 5 mm cubes, pour white wine over the cranberries until they are covered to soak them.
- Add the sausage, garlic, onion, and thyme in a small pan, and stir-fry over low heat until the onion is translucent (you don't have to coat the frying pan with oil).
- Add the apple, celery, cranberries, and the mushroom, sprinkle on the spices, and lightly season with salt. Add the bread and vegetable stock.
- If there is too much vegetable stock and the stuffing is too wet, simmer for a while, and evaporate the excess moisture until the stuffing is soft and a bit moist. Let it cool in the pan, and once it's cooled, it's ready.
- I recommend using button mushrooms or shiitake mushrooms. Since the aroma of the mushroom is strong, 1 mushroom will be enough for this recipe.
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