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Pork chop stuffing
Pork chop stuffing

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We hope you got insight from reading it, now let’s go back to pork chop stuffing recipe. To cook pork chop stuffing you only need 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Pork chop stuffing:
  1. Prepare Pork chops any kind will work
  2. Use 1 box dressing (any kind)
  3. You need 2 cup Chicken broth
  4. Get 1 can cream of mushroom soup
  5. Use 1 can mushrooms optional
  6. Provide 1 can green beans drained
Instructions to make Pork chop stuffing:
  1. Layer dish with porks chops,can season if you like.
  2. Take chicken broth and stuffing mix in a bowl set aside till dressing soaks up the chicken broth 5-10 mins
  3. While waiting on the chicken broth and dressing. Spread the can of mushroom soup over the pork chops, drain the can of mushrooms add that to the top of the soup, then the green beans on top of that. Then the dressing should be ready to put on, spread it evenly.
  4. Cook in oven at 365 or 350 till pork chops are done. (might want to cover with foil and un cover it the last 15 mins)
  5. I cook mine in a crockpot on low for 4-6 hrs
  6. You can use Cream of chicken, cream of celery soups if you don’t like mushrooms.

Quick and Easy Pork Chop and Stuffing CasseroleThe Spruce. · Garlic Parmesan Stuffed Pork Chops are filled with a creamy filling made from cream cheese, bacon, and Parmesan cheese. They're coated in Panko crumbs, pan-fried until golden and then they finish. Thick cut pork chops, a stuffing of your choice and an electric or stove top skillet are an alternative to baked, stuffed pork chops. Rather than using a skillet only for browning, you can save a step by. Stuffed Pork Chops and Stuffing are delicious and come with their own side dish!

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