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Before you jump to Stuffing Mix recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active participation. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. It’s related to being functional, more often than not.
We hope you got insight from reading it, now let’s go back to stuffing mix recipe. You can cook stuffing mix using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Stuffing Mix:
- Get Stuffing
- Take 2 packages Celery
- Prepare 2 packages Carrots
- Take 2 medium Onions
- Use 3 lb Ground Beef
- Take 1 box Saltine Crackers
Steps to make Stuffing Mix:
- Cut/Chopped carrots, celery, onion in small pieces. Set aside.
- Brown ground beef as usual. U may add spices like normally.
- Drain fat off beef. Let beef cool down. Then mix everything together(beef,onion,Carrot,celery) in a big bowl. Mix it good.
- In a separate bowl crush saltine crackers. & add them to the bowl where everything is mixed.
- Once everything is mixed stuff it up in ur turkey inside. if, any leftover u can place in a dish aside n put it in the oven to cook for extra stuffing.
It can also be stored in jars and given as gifts. Ahh the good ol' box stuffing mix made on the stove. You all know the classic red box I'm talking Well, how about a stuffing mix that can be made in advance so you can still have stuffing in just. See more ideas about Recipes, Cooking recipes, Stuffing mix recipes. Our classic Cornbread Stuffing Mix is as delectable as it is versatile.
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