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Before you jump to Sinful Stuffing recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going more green.
Let us begin with something not that hard, changing the light bulbs. This will go outside of the kitchen, but that is okay. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you’ll regularly find members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not restricted to the kitchen, it happens in other parts of the house also. Make a practice of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.
The kitchen alone gives you many small ways by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to sinful stuffing recipe. To make sinful stuffing you only need 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Sinful Stuffing:
- Use 1 Package Stove top Stuffing
- Take 4-5 Strips bacon
- Prepare 1 Large Carrot or half a bag of baby carrots
- You need 1 1/2 Cup Chicken Broth
- Take 1/2 Tsp Coarse ground pepper
Instructions to make Sinful Stuffing:
- Preheat the oven to 375 degrees
- In a non stick pan, fry the 4-5 bacon slices to render the fat from the bacon, pat the slices with a paper towel. While the bacon cooks for about 5 minutes, peel and slice the carrot, or slice the baby carrots into halves or quarters. Cook the sliced carrots about 5 minutes in the bacon fat, stirring them occasionally. Add the pepper to the carrots as they cook.
- While the carrots cook, prepare the 1 1/2 Cups Chicken Broth in the microwave.
- Dump the stove top Stuffing into the pan with the cooked carrots, along with the Chicken broth, and gently toss. Crumble the bacon slices into the stuffing mixture, and put the stuffing in a 8x12 glass Pyrex pan, and bake the mixture 30 minutes at 375 degrees. Serve along with Chicken, Rock Cornish Hens, Turkey, or other meat protein.
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