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Before you jump to Baked Tilapia recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that hard. It’s about being functional, most of the time.
We hope you got insight from reading it, now let’s go back to baked tilapia recipe. You can cook baked tilapia using 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Baked Tilapia:
- Provide 4 tilapia filets
- Get 1 white onion (1 wedge)
- You need 1 green bell pepper (1 wedge)
- You need 1 red bell pepper (1 wedge)
- Get 1 orange bell pepper (1 wedge)
- You need 1 tbsp olive oil
- Provide 1/8 water
- Get Tony chachere's original creole seasoning
- Use Garlic powder
- Prepare Pepper
Steps to make Baked Tilapia:
- Thaw frozen tilapia filets (if fresh, rinse to clean)
- Pre-heat oven to 400
- Add olive oil to bake pan
- Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top & bottom)
- Season each filet with seasonings (top & bottom)
- Cut onion & peppers into small pieces and add on top of each filet
- Add water to center of bake pan and spread evenly throughout
- Cover bake pan with aluminum foil and bake for 25 minutes
Succulent fish, covered with garlicky breadcrumbs and baked to perfection. Lemon Garlic Baked Tilapia is the easiest and tastiest way to get healthy fish onto the dinner plate. Cooking fish at home has never been easier! My family loves eating fish at home. Cooking tilapia is so quick that dinner will be a breeze.
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