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Before you jump to Jake's Mussels Stir fried. recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
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As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all perform, without difficulty. It’s about being functional, most of the time.
We hope you got insight from reading it, now let’s go back to jake's mussels stir fried. recipe. To cook jake's mussels stir fried. you need 17 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Jake's Mussels Stir fried.:
- Provide 500 grams mussels
- Take 1 large Onion
- Use 3 clove garlic (chopped)
- Use 2 green chillies (chopped)
- Provide 3/4 tbsp chilly powder
- Prepare 1/2 tbsp coriander powder
- Prepare 1/2 tsp mustard seed
- Use 1 few curry leaves
- Prepare 1 coconut oil as required
- Prepare 1/2 tsp garam masala or pepper powder
- Take For preparing Marinade
- Provide 1 Cocum (slit into thin pieces)
- Get 2 green chillies (ground)
- Use 1 small ginger (ground) or ginger paste can be used
- Provide 1 few crushed curry leaves (not mandatoty)
- Use 1/4 tsp turmeric powder
- Prepare 1 salt as required
Steps to make Jake's Mussels Stir fried.:
- Hi everyone.. i dont cook but i am happy to share some of our ethnic cuisine. This was prepared by my aunt and i had googled for reference as i am not an expert. please forgive me for any mistakes.. i will improve n correct it if you find any ! :-P
- clean the mussels well and drain the water completely. (yes, after removing the shell)
- now for preparation of marinade, slit cocum, ground green chillies, gingen, crushed curry leaves, turmic powder and salt (as per requirement). Apply marinade on the mussel. Leave it for 30 minutes minimum
- Boil and cook the marinated mussel with enough water in low heat until the water evaporates fully and mussels are cooked..
- In a pan, heat oil n crack the mustard seed.. (aha.. keep ur face away or you will have permenant acne lol). Add chopped onion, slit green chillies, ginger, garlic and curry leaves. saute well until the onion becomes brown or golden (not charred, please)
- Add chilly powder, coriander powder and pepper powder (i prefer pepper to garam masala). saute the whole thing for a few minutes.
- Add the cooked mussel to the above mixture and stir with a little water (dont add too much, we are not preparing a curry here). keep stirring until mussels are well fried.. (u may add salt or oil if required, according to your taste)
- Serve hot with rice or bread or whatever you like.
- Disclaimer : Like i said i had googled to get the direction steps and exact measurement. The pics are my own. We (my aunt) didnt add green chillies but used a little colourful chillies (pic attached), its more spicy..
- This food is very hot, so in case you dont like spicy food, u can reduce the addition of chillies, pepper and other things in lesser quantity.
Serve with rice or a salad. Jamie whips up a quick-style steak stir-fry. He then makes a stunning watermelon, radish and feta salad, creamy Cornish mussels, and boozy pears and chocolate for pudding. Fried Mussels are also called Xinaneao in Goa and this simple recipe is pretty much a staple in any household. The Mussels from Goa, Mumbai or even out of the Arabian Ocean are bigger.
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