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We hope you got benefit from reading it, now let’s go back to fluffy pancakes recipe. To cook fluffy pancakes you only need 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Fluffy pancakes:
- Provide 250 gm flour
- Provide 1 cup sugar
- You need 1 cup milk
- You need 1 tbsn vanilla essence
- You need 4 eggs
- Provide 1/4 tspn salt
Instructions to make Fluffy pancakes:
- In a bowl, mix together sugar and eggs and whisk thoroughly. Add salt and combine.
- To the mixture, add flour and milk interchangingly as u whisk till u get a thick consistency.
- Add the tablespoonful of vanilla essence and whisk. If the mixture becomes too runny, add a little flour since the aim is to achieve a slightly thick paste.
- Once done, preheat ur pan. Add a little oil to heat then pour one serving spoonful of batter on the oil. Using a spoon, spread the butter in one circular motion and let cool till brown. Turn the other side and let cook.once done, remove and let cool.
- I prefer having it cold with hot tea.Point to note, ensure that the heat is not too high for a perfect outcome. I used a jiko n heat was high bt still, it was very sweet and well cooked inside.
Want fluffy Japanese pancakes but can't fly to Tokyo? This easy American pancake recipe makes light and fluffy pancakes that are great for a weekend brunch. Try adding a large handful of fresh blueberries to the batter before cooking. Most pancake recipes call for baking powder, a common leavening agent. If you don't have baking powder at home, you can still make fluffy pancakes with this baking powder-free recipe.
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