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Easy Candy yams
Easy Candy yams

Before you jump to Easy Candy yams recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that tough. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to easy candy yams recipe. You can have easy candy yams using 4 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Easy Candy yams:
  1. You need 1 bunch sweet potatoes
  2. Use 1 cup nutmeg
  3. You need 1 large bag of sugar
  4. Take 5 big cups of cold water (may need extra cup)
Instructions to make Easy Candy yams:
  1. Cut yams into circles and then into halves then peel
  2. Rinse off yams and place in deep baking pan
  3. Pour whole bag of sugar over yams (all yams should be covered in sugar)
  4. Pour nutmeg over sugar
  5. Take cups of water and pour in one corner of the pan until yams are covered (do not pour to wash sugar and nutmeg off)
  6. Cover with foil put in oven to bake for about an hour or till tender stir yams half way thru cooking
  7. Once done allow to cool and enjoy

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