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Before you jump to Buttermilk Pancakes (Alton Brown) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.
Maybe the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically effective when it’s full before a cycle is commenced. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.
The kitchen on its own gives you many small means by which energy and money can be saved. It is quite easy to live green, all things considered. A lot of it is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to buttermilk pancakes (alton brown) recipe. You can cook buttermilk pancakes (alton brown) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Buttermilk Pancakes (Alton Brown):
- Take 2 cup all-purpose flour
- Take 1/2 tsp baking soda
- Take 1 tsp salt
- You need 3 tbsp sugar
- Provide 2 cup buttermilk
- Take 4 tbsp unsalted butter
- You need 1 tsp baking powder
- Prepare 2 large eggs
Steps to make Buttermilk Pancakes (Alton Brown):
- Heat an electric griddle to 350 or place a nonstick frying pan over medium-low heat.
- Pulse the first five ingredients together in a food processor. Whisk the last three ingredients together. Add the wet ingredients to the dry and mix just until the batter comes together. Don’t over mix!
- Set the batter aside to rest for five minutes.
- Add the extra butter to your pan, just enough to coat, and ladle the batter in to form whatever size pancakes you want. Cook until bubbles form and the bottom is golden, approximately 3 minutes. Flip and cook until the second side is golden, another 2 minutes or so. Adjust the heat as necessary as you go along.
- Serve immediately or keep them warm in a 200°F oven.
I love my griddle, and the recipe cooked well. I liked these, with a few caveats. First, I've decided I don't like butter in my pancakes. The butter taste is too strong for me. I wish Alton hadn't used so much butter in all his baking/bread recipes!
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