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Drumstick flowers / moringa flowers
Drumstick flowers / moringa flowers

Before you jump to Drumstick flowers / moringa flowers recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going more green.

Let’s begin with something not that hard, changing the particular light bulbs. This will certainly go beyond the kitchen, but that is okay. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This additionally happens in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don’t need them.

The kitchen on its own gives you many small means by which energy and money can be saved. Environmentally friendly living is not that hard. It’s concerning being functional, usually.

We hope you got benefit from reading it, now let’s go back to drumstick flowers / moringa flowers recipe. To cook drumstick flowers / moringa flowers you only need 10 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Drumstick flowers / moringa flowers:
  1. Provide 500 grams drumstick flowers
  2. Use 4 tomatoes
  3. Use 2 Green chillies
  4. You need 3-4 tablespoons oil
  5. Get 1-2 tablespoons ghee
  6. Get as per taste salt
  7. Take 12-14 Garlic cloves
  8. Prepare 2 teaspoons red chilli powder
  9. Prepare 2 teaspoons turmeric powder
  10. Prepare 2-3 Teaspoons green part of fresh garlic
Instructions to make Drumstick flowers / moringa flowers:
  1. Firstly clean by removing the stems, bruised flowers and buds and keeping fresh flowers and buds to be cooked.
  2. Now.wash it 2-3 times thoroughly in A very big vessel so that all the dirt and extra stems are removed completely.
  3. Then boil them in big open vessel for 10 minutes and drain the excess water completely to remove it's bitterness.
  4. Now pressure cook it in freshwater up to 1 whistle and then on low flame for 5 minutes. Let the cooker release pressure on it's own.
  5. Meanwhile prepare for tampering. Take A deep pan, heat oil put garlic paste And finely chopped green part of fresh garlic and pinch of asoefotida. Now add tomato puree.
  6. Sprinkle salt, turmeric and red chilli powder mix well and let the tomatoes Get cooked. Squeeze the excess water from flowers thoroughly and mash it with your fingers or in A mortar to give it A smooth texture
  7. Now put this smooth flowers in the pan and mix well. Let it cook on high flame for 3 minutes and adjust the seasonings. Mix well and let it cook on low flame for 5-7 minutes with water on the lid as shown in pic below.
  8. Open the lid carefully so.as the water on top doesn't drop inside the vessel. Now sprinkle some 3-4 teaspoon water, mix well and cook it again on low flame.
  9. Finally add 2 tablespoons ghee and turn off the flame. Don't cook ghee to maintain it's nutritional value and aroma. Garnish with tomatoes and cucumbers and Enjoy this authentic delicacy with soft yummy rotis.

All parts of Moringa are used in some form or the other: its leaves, immature pods (drumstick), seeds and flowers, and oil pressed from mature seeds. Drumstick or Moringa grows in most parts of India, yet it is one of the most overlooked plants. Of late you can get moringa in the form of powder and Another great thing about this plant is that you can use not just the drumsticks but also the seed pods, leaves, flowers and oil pressed from seeds. Drumstick (Moringa oleifera Lam.) has a wide range of uses due to its high nutritional value and the high oil content of its seeds. Flowers at later developmental stages exhibited greater stigma receptivity, higher percentages of pollen germination and a higher fruit set than those in earlier stages.

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