Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Drumstick Veg Biryani recipe here. We also have wide variety of recipes to try.
Before you jump to Drumstick Veg Biryani recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, all things considered. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to drumstick veg biryani recipe. You can cook drumstick veg biryani using 14 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Drumstick Veg Biryani:
- You need 250 g Basmati Rice
- Provide 3 Drumsticks
- Get 2 Medium Potatoes
- Take 1 Inch Ginger
- Take 1 tsp Cumin Seeds
- Get 1 tsp Garam Masala
- You need 1/4 tsp Turmeric
- Use 2 Red dry chillies
- Take 1 Black Cardamom
- Get 2 Green Cardamoms
- Prepare 4 whole black peppercorns
- Take 1 Bay leave
- Provide 300 ml water
- Provide to taste Salt
Instructions to make Drumstick Veg Biryani:
- First of all wash and peel the potatoes. Diced the potatoes in to quarters. Prepare the drumsticks. As shown in the pic below. Snap in halves and get 8 little sticks out of 2 drumstick.
- In pressure cooker, heat up 2 tbsp oil. Once heated up, add bay leaves, cardamoms, cumin seeds, whole dry red chillies and black peppercorn. Cook until aromatic.
- Add potatoes, chopped ginger and drumsticks. Cook until potatoes are soft (80%cooked).
- Add garam masala, turmeric, sambar masala and salt. Cook it for further 5 mins.
- Add washed Basmati Rice and water. Cover it with the lid until you hear 2 whistles.
- If you don’t have the pressure cooker. Use any other pots. Making sure you double the quantity of water. If it’s one cup of rice, you will 2 cups of water in the pot.
- Once done, serve it into the bowl with some salad.
I have included step by step recipe details with pictures for this post. Find drumstick vegetable stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added. Veg Biryani. this link is to an external site that may or may not meet accessibility guidelines. This Vegetable Biryani hits all the right spots with its wonderful aroma and exotic flavors!
If you find this Drumstick Veg Biryani recipe valuable please share it to your close friends or family, thank you and good luck.