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Drumstick curry
Drumstick curry

Before you jump to Drumstick curry recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

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A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small means by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to drumstick curry recipe. You can have drumstick curry using 14 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Drumstick curry:
  1. Prepare 8-10 scraped drumstick
  2. Take 1/2 tablespoon oil
  3. Provide 1/2 teaspoon cumin seeds
  4. Prepare 1 tsp ginger-garlic paste
  5. Provide 2 medium chopped onion
  6. Provide 3-4 chopped tomatoes
  7. Use 1 tsp red chilli powder
  8. Get 1/4 tsp turmeric powder
  9. Take 2 tsp Coriander powder
  10. Use 1/4 tsp garam masala powder
  11. You need As per taste Salt
  12. Get as required Coriander leaves for garnish
  13. Use 1 tsp jaggery (optional)
  14. Provide 1/2 cup water
Steps to make Drumstick curry:
  1. Scrape 8-10 drumstick and put them in to the bowl.
  2. Heat oil in cooker over a medium flame. Add cumin seeds then add chopped onions. Let them become golden in colour.
  3. Now add ginger-garlic paste and let the onion saute for 1-2 minutes.
  4. Now add chopped tomatoes and cook them for 2-3 minutes until they become mushy and separate the oil itself.
  5. Once the tomatoes are cooked, add red chilli powder, turmeric powder, Coriander powder and also add garam masala.
  6. Now stir fry for few minutes.
  7. Now add drumstick and potatoes in it and add 1/2 cup of water and mix well.
  8. Let it cook for 2-3 minutes and add salt as per taste and again cook it for 3-4 minutes.
  9. Now it is ready to serve. Add some Coriander leaves for garnish.
  10. Enjoy this curry with jeera rice or paratha or chapati.

Fry all this for about a minute and then add the chicken legs and the spice masala you made. Hot & Spicy Chicken Drumsticks Curry How Not To Get Heartburn After Eating Indian Food Delicious Chicken Curry #HarjinderSidhu #ChickenDrumsticksCurry #S. Drumstick curry recipe - this is one of the most simplest and easiest North Indian curry made with drumsticks.

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