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Homemade Meatball Sub
Homemade Meatball Sub

Before you jump to Homemade Meatball Sub recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

The kitchen on its own offers you many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that tough. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let’s go back to homemade meatball sub recipe. You can have homemade meatball sub using 16 ingredients and 1 steps. Here is how you do it.

The ingredients needed to prepare Homemade Meatball Sub:
  1. Get 1 1/2 Roll of ground beef
  2. Take 2 tbsp Mince garlic
  3. Get 1 tsp Parley,oregano,Italian seasoning
  4. Provide 1/2 Onion chopped
  5. Prepare 2 Eggs
  6. You need 1/2 cup Bread crumbs
  7. Take 2 1/2 cup Crush pineapples
  8. You need 1 Bayleaf
  9. Take 1 large can crush tomatoes
  10. Prepare 1 can Dice tomatoes with peppers
  11. Take 2 tsp Sugar
  12. Get 2 tsp Black pepper
  13. Take 2 tbsp Garlic salt
  14. Provide 2 tbsp Worcester sauce
  15. Provide 1/2 cup Mozzarella and Parmesan cheese
  16. Prepare 2 packages Sub rolls
Steps to make Homemade Meatball Sub:
  1. Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.

These easy Italian Meatball Subs combine homemade meatballs with pasta sauce and plenty of melted mozzarella all on buttered toasted sub rolls. Meatball subs are a hot item at the deli. This meatball sub recipe is the best!. Subscribe! ▻▻ bit.ly/SubToSavory Homemade is always better than store-bought, so here's a meatball sub. · Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce, served on a toasted hoagie with melted cheese! [Homemade] - food you made at home. This Asian riff on a classic Italian sub is on fire thanks to an easy homemade sriracha mayo.

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