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Before you jump to Meatball Sub Casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are all sorts of things that you can do to get wholesome. Extensive gym visits and narrowly defined diets are not always the solution. Little things, when done every day, can do a great deal to help you get healthy and lose pounds. Being smart about the selections you make each day is a start. Getting as much exercise as possible is another factor. Remember: being healthy isn’t just about reducing your weight. It has more to do with making your body as powerful as it can be.
We hope you got insight from reading it, now let’s go back to meatball sub casserole recipe. You can cook meatball sub casserole using 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Meatball Sub Casserole:
- Prepare 2 packages frozen beef meatballs, about 40 balls total
- Use 2/3 loaf day old italian bread
- Use 2 jars of your favorite pasta sauce
- Use 1/2 large green bell pepper, diced
- You need 8 oz Muenster cheese, cubed
- Use 1 packages shredded mozzarella cheese
Instructions to make Meatball Sub Casserole:
- In a 13 x 9 baking dish, rip the italian bread into large bite sized chunks and layer on the bottom of the dish, gently pressing down to even the layer.
- Layer the frozen meatballs in a single layer evenly on top of the bread.
- Sprinkle on the cubed Muenster cheese and diced peppers evenly over the meat.
- Drizzle both jars of sauce over the top making sure the edges have sauce so it doesn't dry out.
- Bake for 25 minutes at 350.
- At the 25 minute mark, sprinkle the mozzarella over top on an even layer and bake for 5 to 8 minutes more until bubbly.
And because we're big fans of meatballs in this. This delicious meatball sub casserole is a sponsored recipe post written by me on behalf of Carando®. All opinions are entirely my own. Big family meals together and comfort foods are always a. So easy and delicious, this is everything we know and love about a Meatball Sub Sandwich, baked to an ooey-gooey, family style casserole!
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