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Vegge tostada
Vegge tostada

Before you jump to Vegge tostada recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, after all. A lot of it truly is basically making use of common sense.

We hope you got insight from reading it, now let’s go back to vegge tostada recipe. You can cook vegge tostada using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Vegge tostada:
  1. Provide 2 corn tortillas
  2. Provide 2 tbsp shredded cheese
  3. Prepare 1 tbsp feta cheese
  4. You need 1/2 cup avocado mashed
  5. Take 1/4 cup pico de gallo/onion tomato chopped
  6. Provide 3 drops of lemon juice
  7. Provide 1 boiled egg
  8. Get 1 tbsp el pato/ taco sauce
  9. Take 1 tsp salt
Instructions to make Vegge tostada:
  1. Boil egg…. then Bake corn tortillas until light golden. Melt on cheese and let them stay warm in the oven.
  2. Peel egg. Mash and mix in bowl of avocado add pico, or chopped tomatoes and onions. For spice, add el pato or taco sauce. Drops of lemon. Salt and pepper
  3. Top off yummy mix. Serve with more sauce if you like it spicy like me ;D

Try this recipe for vegan lentil tostadas with easy avocado cilantro sauce. Add your favourite veggies and toppings, bake until crispy and enjoy. Tostadas are meant to be messy! Pile them with your favorite toppings and dig in. Actually, you must attempt to eat a tostada with finesse, otherwise all hope is lost.

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