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Before you jump to Veggie Tostada recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to start saving energy by going much more green.
Why don’t we begin with something not that hard, changing the actual light bulbs. This will probably go further than the kitchen, but that is okay. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.
The kitchen on its own offers you many small ways by which energy and money can be saved. It is pretty uncomplicated to live green, of course. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to veggie tostada recipe. You can cook veggie tostada using 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Veggie Tostada:
- Use 2 Corn Tortilla (Store bought)
- Take 1 cup Cauliflower florets (cut into very tiny florets again)
- Get 1 Tomato deseeded
- Use 1/2 cup Cilantro finely chopped
- Use 1 Cucumber nicely diced
- Prepare 1/2 diced white onion
- You need to taste Tabasco Sauce
- Use to taste salt
- Take to taste black pepper
- Get 1 tbsp lime juice
Instructions to make Veggie Tostada:
- Heat oil in a wok and deep fry the tortillas. Keep aside.
- Finely cut and dice all the vegetables.
- Plate the tortillas in a dish and start topping vegetables one by one.
- Season with salt and pepper and lime juice.
- Top with Tabasco sauce or cheese and sour cream.
Spread the lentil mixture on tostada shells, top with vegetables and cheese. Place on a large baking sheet. This vegetarian tostada tower recipe is equally loved by vegetarians and meat lovers and is a perfect dish to serve for a weekday lunch or dinner with the family, as well as a small gathering. Lentil and Veggie Tostadas. this link is to an external site that may or may not meet accessibility guidelines. These crispy baked tostadas are topped with black beans and veggies.
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