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Before you jump to White Pepper Crab # recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is specifically economical when it’s full before a cycle is commenced. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to white pepper crab # recipe. To make white pepper crab # you need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make White Pepper Crab #:
- Get 500 gm Mud Crab
- Get 60 gm Ground White Peppers
- Prepare 150 ml Evaporated Milk
- Get 100 gm Chopped Onion
- Get 300 ml Water
- Get 3 tbsp Butter
- Provide 1/2 tsp Salt
- Provide 1/2 tsp Sugar
Instructions to make White Pepper Crab #:
- Heat up the wok and put in 3tbsp of Butter
- Before the butter is fully melted, put in the white ground peppers and Chopped onion Stir-fry until you feel the white pepper smell
- Add in 300ml of water and 150ml Evaporated milk, bring to a boil…
- Lastly add in the Crab and cover to boil for 10 to 15 minutes with medium heat… and ready to be served.
The crab was of a smaller-than-the-usual-Sri-Lankan-crab size. After chomping down those sweet crab meat tossed in piquant kick of white pepper, I reckoned there was some truth in that earlier statement. What I liked was that the white pepper did not overcome the sweetness freshness of the crab meat. Add the crabs, increase the heat to high and stir until well coated in the sauce. Whatever the reasons, black pepper crab has great personality - it's gutsy, full-flavoured and a fun dish to eat.
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