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We hope you got insight from reading it, now let’s go back to chinese surimi (imitation crab) casserole recipe. You can cook chinese surimi (imitation crab) casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Chinese Surimi (Imitation Crab) Casserole:
- You need 8 ounces imitation crab
- Take 1/4 cup room temperature cream cheese
- Get 2 tablespoons sour cream
- Get 2 tablespoons mayonnaise
- Provide 1 teaspoon lemon huuce
- You need 1 teaspoon siracha seasoning salt
- Get 1 tablespoon hot sauce
- Use 1 teaspoon Worcestershire sauce
- You need 1 tablespoon butter
- You need 1 celery stalk, chpped
- You need 2 green onions, sliced ‘
- Take `1/2cuos sheedded cheaper cheese
Steps to make Chinese Surimi (Imitation Crab) Casserole:
- Preheat the oven to 375,, butter a casserole dish
- In a bowl mix together, cream ease, sour crea, mayonnaise, sriracha, lemon, Worcestershire sauceand hit au
- In a come on small skillet sauté celery and green onions just a minute to enhance flavor but keep some crunch
- Mix celery mixture nd gently fold in crab
- Soon into prepared dish
- Top with cheese
- Bake until hot and cheese melts abit15 to 29 minutes
- Serve hot
Copycat Crab Casserole from Hunan Chinese BuffetThe Mccallum's Shamrock Patch. Discover the best Imitation Crab & Surimi in Best Sellers. Imitation crab is made from surimi — fish flesh that has been deboned, washed to remove fat and unwanted bits, then minced into a paste. While imitation crab is made from seafood, it generally contains no crab — other than a tiny amount of crab extract that is sometimes added for flavoring. Surimi is a highly processed fish product that upgrades cheap fish to the top shelf of seafood - crab / lobster.
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