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Tortelloni with chicken and salad
Tortelloni with chicken and salad

Before you jump to Tortelloni with chicken and salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, after all. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to tortelloni with chicken and salad recipe. You can cook tortelloni with chicken and salad using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Tortelloni with chicken and salad:
  1. Get pasta
  2. Provide 600 grams tortelloni with ricotta & spinach
  3. Prepare 300 grams chicken breast
  4. Prepare 500 ml béchamel sauce
  5. Get 1 bell pepper
  6. Take 2 tomatoes
  7. Get 3 clove of garlic
  8. Use 500 grams champignons
  9. Use salad
  10. Use 400 grams lettuce (rucola)
  11. Provide 300 grams cherry tomatoes
  12. Get 1 cup parmesan cheese
Instructions to make Tortelloni with chicken and salad:
  1. Season the chicken with salt, pepper, and some dried herbs (like oregano). Heat up a large pan with some olive oil and fry the chicken with the pressed garlic.
  2. Cut the tomatoes, bell pepper, and champignons. Add them with the béchamel sauce to the chicken and let it boil softly for 10-20 minutes.
  3. Cut the cherry tomatoes in half and add them to the salad. Optionally, you can add a vinaigrette with some salt, pepper, olive oil, and balsamic cream.
  4. Boil the fresh pasta for five minutes and serve with the salad, grated parmesan cheese, and some fresh parsley.

Cheese filled tortellini and strips of chicken combined with capsicum, onion, olive, feta cheese and walnuts makes a great salad to serve at your next gathering. My Tortellini Caesar Salad is loaded with fresh cheese-stuffed tortellini, crisp romaine, tons of crunchy homemade croutons, grilled chicken, my two-minute salad This is your basic chicken Caesar salad kicked up to a whole new level with tons of cheese-stuffed tortellini, crispy romaine lettuce, crunchy. Chicken & Spring Vegetable Tortellini Salad. Shred the chicken and add to the dressing along with the tortellini, peas, artichokes, radishes and pea shoots (or arugula). Herb Chicken Tortellini Salad - an easy and hearty salad with tortellini and Caesar salad dressing.

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