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Before you jump to Pineapple flavour teddy cake recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all understand that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle requires. Working out at the gym isn’t something people make time for when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be happy to discover that achieving good health doesn’t have to be hard. If you are persistent you’ll get all of the activity and healthy food you need. Here are some very simple ways to get healthful.
Walk up the stairs. Instead of choosing the elevator, ascend the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an effort on the stairs. Even just a single flight of stairs, when travelled up or down a few times a day–can be a great improvement to your system.
There are all sorts of things that you can do to get healthy and balanced. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being smart about the choices you make each day is a start. A proper amount of physical activity each day is also critical. Remember: being healthy isn’t just about slimming down. You need your body to be strong too.
We hope you got benefit from reading it, now let’s go back to pineapple flavour teddy cake recipe. You can have pineapple flavour teddy cake using 15 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Pineapple flavour teddy cake:
- Provide 1 cup maida
- Take 1/2 cup sugar
- Provide 1/2 cup curd
- Take 1/4 cup oil
- Prepare 1 tsp pineapple essence
- Take 1 tbsp vinegar
- Take 2 tbsp milk powder
- You need 1/2 cup milk
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Use As needed Whipeed cream
- Prepare 3-4 drops Yellow colour and coco powder
- You need For making different colours
- Provide For eyes dark chocolate syrup i have used
- Provide As needed Pineapple pulps
Instructions to make Pineapple flavour teddy cake:
- Switch on the microwave
- Grease the round shape cake glass bowl with oil
- Take abowl add oilnd milk powder curd sugar pineapple essencemix well
- Take a sieve add all ingredients which r left execpt milk and vinegar strain them well in a bowl
- Mix well by adding milk to it with a cut fold method
- Pour the cake batter in a cake bowl and in small bowl also for making ear of teddy and tap it well to release air bubbles
- Now bake the cake in micro option for 5 min on micro mode at 900
- Once baked let the cake cool for 1hour
- Then cut it with thread or sharp knife in between two slices of cake
- And pour the sugar syrup in both pieces properly and whip the cream and spread on the both the sides and then then make a design with nozxles fromwhip bag in two different colours of cream
- Then give finishing while makeing eyes and nose with cones of dark chocolate syrup
- Then the cake is ready and serve it
This Pineapple Cake from scratch is a tropical dream come true! This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories. Niharika & Cakes & Bakes - Manufacturer of mango cheese cake, pineapple flavored cake & chocolate flavored cake in Gurgaon, Haryana. teddy bear chocolate mousse cake. Pineapple flavour birthday cake is the perfect gift for your love ones. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping.
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