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Pineapple cake
Pineapple cake

Before you jump to Pineapple cake recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going a lot more green.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to pineapple cake recipe. You can have pineapple cake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Pineapple cake:
  1. Use 100 g flour
  2. You need 100 g sugar
  3. Get 2 eggs
  4. Take 1 tsp vanilla extract
  5. Use 1/2 tsp baking soda
  6. Provide 1/2 tsp baking powder
  7. Get pinch salt
  8. Prepare 1/2 oil
  9. Take heavy whipping cream
  10. Get can pineapple
  11. Take sprinkles (optional)
Instructions to make Pineapple cake:
  1. FOR SPONGE: take bowl add eggs beat 1 minute than add sugar and vanila xtrat beat until eggs turn fluffy creamy now add dry ingredients flour,baking powder,salt sift it add gradually make sure there is no lumps on it.
  2. Preheat oven 350 f. Grease pan with oil or butter pour cake batter on it. After preheat you can put cake pan in the oven and bake for about 25 to 30 mins.
  3. When sponge bake rest it for cool.
  4. Take bowl add heavy cream 1 tsp sugar than whipped until it’s Comes fluffy. Than add cream on sponge put some pineapple chunks again cream layer put sponge and decorate your cake whatever you like……
  5. TIP: after 25 mins you can open oven and put skewer on cake when skewer comes clean your cake is done 🎂

The caramel pineapple topping is so. This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories. A motivated young girl who is generally very respectful although sometimes she does like to joke around. Pineapple Cakes are a snack that is often enjoyed during ceremonies or given as gifts. They are flaky and sweet, but very tasty.

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