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World's Best Bread™ (remix)
World's Best Bread™ (remix)

Before you jump to World's Best Bread™ (remix) recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all understand that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Sadly, we do not always have the time or the power that this type of lifestyle requires. Working out at the gym isn’t something people make time for when they get off from work. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be delighted to discover that achieving good health doesn’t have to be hard. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some of the best ways to be healthy.

Consider the stairs. Walk up the stairs to where you live or work instead of using the elevator. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. That one flight of stairs—when taken a handful of times a day—can be just the extra boost that your system needs.

There are a whole lot of things that contribute to your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Being smart about the choices you make each day is a start. A suitable amount of physical activity each day is also necessary. Remember: being healthful isn’t just about reducing your weight. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to world's best bread™ (remix) recipe. To cook world's best bread™ (remix) you only need 4 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare World's Best Bread™ (remix):
  1. Prepare 420 g bread flour
  2. Provide 340 mL filtered water
  3. Use 8 g salt
  4. Provide 1 g dry yeast
Instructions to make World's Best Bread™ (remix):
  1. Mix yeast and salt in the warm filtered water (around 35ºC).
  2. Introduce the flour and mix well, until there is no dry bits left. A silicone spatula works well to scrape the sides of the bowl.
  3. Cover (with a damp towel, or cling film) and let rise in a warm place for 12 hours. Be aware that the dough will double in volume and make sure to use a bowl big enough for it not to overflow or stick to what you used to cover it. (See for yourself in the picture!)
  4. Pour out the dough gently on a lightly floured surface. Then fold it in thirds 4 times while stretching it lightly.
  5. Prepare a bowl with olive oil and flour to prevent the dough from sticking (you might need to be generous!), then move the dough to that bowl.
  6. Cover the dough then leave it for another 2 to 3 hours. Expect it to rise again!
  7. Put a big enough pot (cast iron or anything thick enough to retain good heat is best) in your oven, and preheat it to 250⁰C. You want to make sure the pot is VERY HOT or the bread will stick when you bake it.
  8. Once the oven is ready, take out the pot, pour the dough in (you should hear a sizzling sound if it's hot enough), put the lid back on and bake for 30 minutes at 250⁰C.
  9. Take the lid off, reduce the oven temperature to 230⁰C, then bake for another 15 minutes.
  10. Your bread should be ready, with a nicely colored crust. Even though it's hard to resist, make sure to let it cool down before trying to slice it open!
  11. As I only eat 1 to 2 slices a day, a loaf can last me a few days. I usually slice the whole bread once it's cooled down, wrap slices individually in plastic wrap and store them in the freezer. A few minutes in the toaster in the morning and it's as good as fresh bread!

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