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Before you jump to Indian Style Veggie Burger recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
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We hope you got insight from reading it, now let’s go back to indian style veggie burger recipe. You can cook indian style veggie burger using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Indian Style Veggie Burger:
- Provide 1 Bun
- Use 2 mashed potato
- Use 1/2 chopped onion
- You need 1/2 chopped tomoto
- Prepare 2 tsp tomato ketchup
- Provide 2 tsp chili sauce
- You need 1 cheese slice
- You need 1/2 tsp red chili powder
- Provide 1/2 tsp garam masala
- Get 1/2 tsp cumin powder
- Take 1/2 tsp chaat masala
- Get 2 tsp butter
Steps to make Indian Style Veggie Burger:
- Firstly, mesh 2 boiled potato in a large bowl, removing any large pieces of potato skin if desired, and add salt, chili powder,garam masala, cumin powder, and chaat masala. Mashing all the ingredients together until well mixed and make a patty
- Heat 1 tablespoon olive oil in a large nonstick pan on medium heat.Cook bun until heated through on both sides.
- Pour tomato ketchup and hot sauce on inner side of the bun, then put potato patty on it. Above the patty put cheese slice, chopped onion, chopped tomato. Spread tomato ketchup and hot sauce on the inner side of another bun and place it at the top
- The burger is ready to eat
Give your burgers some Indian flavor with spices and chiles. Western influence has made its way to India, and hamburgers are no exception. The meat patty has become a popular food in India, combining the American-style burger with traditional Indian spices. This veggie burger recipe for a spiced potato patty on a fluffy bun is one of India's best street foods. The starchy, spicy sandwich consists of a fluffy Goan-style roll stuffed with a crispy fried potato patty that's then dressed with sweet and spicy chutneys.
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